Lofi in Olive Magazine: Red Grapefruit Radler Featured in Spring Aperitif Hour
Spring issue. Apéritif hour. Page 75.
Hannah Guinness included the Lofi Red Grapefruit Radler in Olive Magazine's spring drinks edit, and we couldn't be more pleased about it.
Her write-up nailed it: tart grapefruit soda meets citrussy wheat beer, 2.5% ABV, perfect for spring session drinking. That's the Red Grapefruit in a sentence. Bittersweet, dry-finishing, and pithy.
It's also, as Hannah points out, its excellent in a Paloma with tequila. We'd suggest a good blanco, a squeeze of lime, ice, and a wedge of fresh grapefruit.
For us, an Olive feature is a meaningful one. It's a food and drink audience that takes quality seriously and that's exactly who Lofi is for.
The spring issue is out now.

